Bean & Cheese Burritos
Health Score 73
Bean & Cheese Burritos
Las Campanas, 8 burrito
Nutrition Facts
Serving Size: 1 burrito
Nutrition Amount Per Serving % Daily Value*
Total Fat 5.0g 8%
Saturated Fat 0.0g 0%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 450.0mg 19%
Total Carbs 40.0g 13%
Fiber 3.0g 12%
Sugar 1.0g --
Protein 8.0g --
Vitamin A 0mcg 2%
Calcium 0mg 4%
Iron 0mg 15%
Potassium 0mg --
Vitamin C 0mg 2%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
73
Health Score
73
General Health
73
Men's Health
69
Diabetes
73
Women's Health
71
Heart Health
72
Pregnancy & Maternity
Ingredients
Filling: Water, Pinto Beans, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Modified Food Starch, Diced Green Chile (Green Chile Peppers, Citric Acid, Salt), Oats, Salt, Dairy Whey, Chili Powder, Jalapeno Puree (Jalapeno Peppers Citric Acid), Cheese Flavor (Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride] Water Enzymes, Disodium Phosphate), Spices. Tortilla: Enriched Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean, Canola, or Corn Oils), Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Sodium Stearoyl Lactylate, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
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